Every. Single. Week.
It's not because I want to develop their palette or that I have a sick desire for them to have their tastebuds
The reasons are simple...
Food,
It's far easier for me to welcome teens and have them sign in with a potentially tasty treat when they walk through the door.
Furthermore, it's far easier for one of my leaders to start a conversation with a teen by chatting about the odd food they just ate, then it might be otherwise.
Finally, through the strange culinary delights that they've experienced, memories are made and identity is formed. The weird food, to some degree, has become a "this is a thing that they do here which makes this place different" element of our group.
And even if it costs a few extra dollars per week, all told, they're well worth the investment...
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